SD Thai Food: from the phone call to the delivery truck, on a single platform.

Screenshot coming soon

Mockup — fictitious data.

The challenge

Everything was done by hand. Every mistake cost a delivery run.

A producer delivering to dozens of points of sale — partners, consignment grocery stores, vending machines — with no shared tool.

Before and with the platform
Before	With the platform
Orders by phone and email	Partner portal + AI voice ordering
Production planned on paper	Planned batches, production sheet, kitchen screen
Stock tracked from memory	First in, first out, threshold and expiry alerts
Deliveries without proof	Routes, delivery slips, on-screen signature, photographed returns
Invoicing re-keyed into accounting	Automatic accounting sync

What we delivered

Rules by partner type, delivery days, minimum, cut-off times: beyond them, the order goes to approval.

Phone order taking on a Swiss number, auditable read-only sessions.

Planned batches, A4/A3 production sheet, kitchen screen.

First in, first out; threshold and expiry alerts.

Delivery slips, assignment, tracking from the back office.

Today's route, barcodes, customer signature, returns with photos. Designed for one hand, in a truck.

B2B, B2C, consignment grocery stores, vending machines, collections follow-up.

Invoices, counter sales, sync with Swiss accounting.

Bilingual site, automatically updated map of points of sale, banner and social content.

Next case study

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